A Quinta da Auga

Weekly Menu

Based on our local market offer our Chef Federico López creates our Filigrana Menu every week. The best of Galician raw material  with our seal of Haute Cuisine in its preparation to offer an authentic gastronomic Relais&Châteaux experience.

Dishes that have been on the Filigrana Menu






UNIQUE EXPERIENCES




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* Local call price.

A Quinta da Auga